Smoke ‘em if you got 'em. and we gotta ‘em all right.
You know all about our big, bold International inspired flavors, but sometimes you’re just in the mood for a traditional pork rind with a twist. That’s where our Smoked Sea Salt rinds come into play. They’ll not only make you twist but shout as well. Still keto-friendly, still 7g of collagen protein and yes, we’ll always start with the best-tasting pork rinds before adding the flavors you crave.
Wondering if crushed pork rinds make a tasty low carb alternative to boring breading on your chicken? Wonders never cease. So, that would be a resounding yes. In fact, pork rinds add a flavor to keto recipes that are favored by home chefs across the country ... and, well, the world.
Looking for ways to pair our Smoked Sea Salt pork rinds with your favorite brew? Check out our perfect beer pairing guide here.
beer & pork rinds
pairs with earthy & smoky
Complements and balances flavors similar to the notes in the beer.
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German-Style Rauchbiers
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Lambic Beers
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English IPAs
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Trappist Ales
BOLD flavors call for bold pairings. This beer pairing guide is your passport to extraordinary snacking experiences.
featured pork rind recipe
Snack on something worthwhile. This is tasty AND nutritious. It’s bold, delicious, flavorful and full of antioxidants, collagen, and protein. You name it, it’s all here.
Nutrition Facts
1/2 oz. (14g)
Serving size
Amount per serving
Calories
70
Total Fat 3g
Saturated Fat 0.5g
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 1.5g
Cholesterol 15mg
Sodium 230mg
Total Carbohydrate 0g
Dietary Fiber 0g
Total Sugars 0g
Includes 0g Added Sugars
Protein 11g
% Daily Value*
4%
3%
5%
10%
0%
0%
0%
2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
ingredients
PORK RINDS, SUNFLOWER OIL, SALT, AND SMOKED SEA SALT.