Greek Pork Rind Nachos

Ingredients

• 1 Bag Southern Recipe Small Batch Sea Salt & Cracked Black Pepper pork rinds

• 1 cup Tomatoes, cherry, chopped

• 1 cup Feta cheese, crumbled

• 1/2 cup Cucumber, diced

• 1/2 cup Onion, diced

• 1/4 cup Olives, kalamata, diced

• 1/4 cup Mint, fresh, chopped

• 1 cup Yogurt

• 1 Lemon, juiced

Directions

1. Place pork rinds on a serving dish as the base.

2. Layer tomatoes, onion, cucumber, and olives over pork rinds.

3. Top with feta cheese and yogurt.

4. Finish with mint and fresh lemon juice.