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Ahi Poke Guac with Pork Rinds

  • Writer: Southern Recipe Small Batch
    Southern Recipe Small Batch
  • Nov 4, 2022
  • 1 min read

Updated: Apr 2, 2024



Keto Cauli Tots

Ingredients:

  • 1/4 cup Southern Recipe Small Batch Pork Rinds, crushed

  • 3/4 cup Sushi-grade Ahi Tuna

  • 2 Tbsp. lime juice

  • 1 Tbsp. sesame oil

  • 1 Tbsp. ponzu sauce

  • 8 oz guacamole

  • Sea salt to taste

  • Cilantro as a garnish

Directions:

  1. Mix tuna with lime juice, sesame oil, ponzu, and sea salt.

  2. Fill individual serving dishes with guacamole, divide seasoned tuna between dishes, and top with crushed pork rinds and cilantro. Serve immediately.

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