BBQ Pizza with Pork Rind Crust

Ingredients

For the Pork Rind Crust:

• 1 1/2 cups Southern Recipe Small Batch Pork Rinds, crushed

• 8 oz. Cream cheese, softened

• 3 Eggs, room temperature

• 1/2 cup Shredded cheese

For the BBQ Pizza:

• 2 Tbsp. Olive oil

• 1 1/2 cups Chicken, precooked and diced

• 1/2–3/4 cup KYVAN Sweet BBQ Sauce

• 1 cup Mozzarella cheese, shredded

• 3/4 cup Parmesan cheese, shredded

• 1/4 cup Red onion, diced

• 4 strips Bacon, cooked and crumbled

Directions

1. Preheat oven to 400°F.

2. In a large bowl, mix cream cheese, eggs, and shredded cheese until smooth. Add crushed pork rinds and mix until a thick dough forms.

3. Place dough between two pieces of parchment paper. Roll or press into desired sh