It's game time and time to win with this appetizer. Our Buffalo Chicken Dip recipe is easy and delicious. Pair with your favorite Southern Recipe Small Batch pork rinds and you'll score with the fans.
1 bag Southern Recipe Small Batch Pork Rinds for dipping
10 oz. cream cheese, softened
3/4 cup Low carb buffalo wing sauce
3/4 cup mozzarella cheese
3/4 cup cheddar cheese
3/4 cup ranch dressing
2 tsp. cayenne pepper
20 oz. chicken, cooked & shredded
Let cream cheese reach room temperature.
Preheat oven to 350 °F.
Mix all ingredients in a large bowl and transfer to a baking dish.
Bake for 15 minutes. Serve with your favorite Southern Recipe Small Batch Pork Rinds.