Cowgirl Cocktail



Try our Keto friendly schnitzel with our Southern Recipe Small Batch pork rinds.

Ingredients:

1 1/2 Parts Bourbon

1/2 Part Cream

1/2 Dark Jamaican Rum

Cinnamon Sugar

Southern Recipe Small Batch pork rinds of your choice

One half of an orange


Directions: 1. Fill a shaker with ice cubes.

2. Add bourbon, cream, and rum.

3. Rim your glass with your orange slice and dip into crushed pork rinds and cinnamon sugar.

4. Shake and strain into a cocktail glass.

Garnish with a Southern Recipe Small Batch pork rind (optional)