It’s time to get "cowgirl crazy" and look good doin’ it! Our Cowgirl Cocktail recipe isn't only a refreshing bourbon libation, the pork rind garnish surprisingly makes it a collagen-packed giddy up!
1 1/2 shots bourbon
1/2 shot cream
1/2 shot dark Jamaican rum
Southern Recipe Small Batch Pork Rinds
One half of an orange
Directions: 1. Fill a shaker with ice cubes.
2. Add bourbon, cream, and rum.
3. Rim your glass with your orange slice and dip into crushed pork rinds and cinnamon sugar.
4. Shake and strain into a cocktail glass.
Garnish with a Southern Recipe Small Batch pork rind (optional)