Fresh and light, this Pork Rind Garden Dip is perfect for a sunny summer day by the pool or a crisp autumn tailgate. You name it. Easy, scoopable and versatile all day ... everyday!
Ingredients:
Southern Recipe Small Batch pork rinds
1 cup mayo
1 cup sour cream
3 tomatoes, diced
1 onion, diced
Directions:
1. Mix mayo, sour cream, tomatoes and onion in a large bowl.
2. Serve on or with pork rinds.