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Pork Rind Savory Pub Mix

  • Writer: Southern Recipe Small Batch
    Southern Recipe Small Batch
  • Mar 3, 2022
  • 1 min read

Updated: Oct 21

You'll want to make this easy Savory Pub Mix recipe for your next tailgate, family movie night, or party. Cheers to you, you've found the tasty snack everyone will love.

Pork Rind Savory Pub Mix - Southern Recipe Small Batch

Ingredients

• 1 bag Southern Recipe Small Batch Honey Chipotle Pork Cracklins

• 1 cup Roasted almonds

• 1 cup Peanuts

• 2 oz. Gluten-free pretzels

• 6 Tbsp. Butter, melted

• 2 Tbsp. Gluten-free Worcestershire sauce

• 1 1/2 Tbsp. Seasoning salt



Directions


1. **Preheat the Oven:**

Preheat oven to 250°F and line a baking pan with parchment paper.


2. **Prepare the Mix:**

Spread almonds, peanuts, and pretzels evenly across the pan.


3. **Add Flavor:**

In a small bowl, combine melted butter, Worcestershire sauce, and seasoning salt.

Pour over the nut and pretzel mix, stirring until evenly coated.


4. **Bake and Stir:**

Bake for 1 hour, stirring every 15 minutes to ensure even roasting.


5. **Cool and Combine:**

Pour the mix onto paper towels to cool completely.

Once cooled, toss with Southern Recipe Small Batch Honey Chipotle Pork Cracklins.


6. **Store and Serve:**

Store in an airtight container for a crunchy, smoky-sweet snack anytime.

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