Seaside Pork Rind Nachos

Ingredients

• 1 Bag Southern Recipe Small Batch pork rinds

• 1 cup Salsa, chunky

• 1 cup Nacho cheese

• 1 lb. Shrimp, cooked, seasoned

• 1 can (4 oz.) Chilies, diced

• 1/2 cup Cheddar cheese, shredded

• 1 Lime, fresh

• Cilantro, garnish

Directions

1. Place pork rinds on a serving dish.

2. Layer salsa, nacho cheese, chilies, shrimp, and cheddar cheese.

3. Squeeze fresh lime juice over top.

4. Garnish with cilantro before serving.juice, and cilantro.