Spicy Keto Dill Dip

Ingredients

• Southern Recipe Small Batch Pork Rinds, for dipping

• 1 cup Cream cheese, softened

• 1 Tbsp. Worcestershire sauce

• 3 Tbsp. Pickle juice

• 3 Tbsp. Hot cherry peppers, diced

• 3/4 cup Dill pickles, diced

Directions

1. In a medium bowl, add softened cream cheese.

2. Stir in Worcestershire sauce, pickle juice, hot cherry peppers, and dill pickles. Mix until well combined.

3. Serve immediately or chill before serving.

4. Enjoy with your favorite Southern Recipe Small Batch Pork Rinds for dipping.